Good Ole US of A

Appetizer:

Bourbon Sweet Potato Tarts with an Imperial Stout sauce

Soups:

Ham, Corn and Red Pepper Chowder or Cheddar Ale

Entrees:

Black Bean Sliders with Pico de Gallo and Guacamole

and

Cocoa-crusted Pork Tenderloin

both served with roasted root vegetables and seasoned broccoli with apple-cheddar cornbread

Dessert:

Carrot Cake with a Bourbon Mascarpone icing

or

Boston Cream pie

ice cream, freshly whipped cream or both may be selected as a topping

Beverages:

Coca Cola, Diet Coke, Fanta Orange, Root Beet, Pink Lemonade, Unsweetened Iced Tea

Coffee, Decaffeinated Coffee, Selection of Hot Teas

Seats available for this meal: 15/70

Note: if you would like a vegetarian meal simply indicate so when making your reservation

Meal Price: $10 per person*

* The extra $1 goes to a scholarship fund

Reserve seats by emailing: Oscar.Oberkircher@oneonta.edu

Payments may be sent to Oscar Oberkircher, 142 B Human Ecology Building

Payments may be made in cash or check made payable to "FOOD 239"